Our dough recipe is over 80 years old, and it’s lasted so long because it’s amazing. We make our dough from scratch, fill it with butter, cinnamon, and sugar, and bake it to golden brown. Simply the best rolls around! Choose Caramel Rolls, Caramel Pecan Rolls, or Frosted with our own cream frosting!
Rolls are available ready to eat, or frozen to heat and eat at home.
Heating instructions: Rolls can be thawed, glazed, and eaten, but we think they’re best when heated.
Cover with foil. Bake at 350 degrees (oven or air fryer) for 3-5 minutes (thawed) or 8-10 minutes (frozen) or until heated through. Glaze or frost and enjoy!
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